News & Events

Recent News

July 31, 2024

WTI achieves highest BRC rating, AA+, recognizing its culture of food safety and quality

October 9, 2023

WTI welcomes Mary Cok as Account Manager for Mid-West region

April 26, 2023

Reduce Food Waste by Extending Shelf-Life, Naturally

December 20,2022

WTI joins the National Restaurant Association as an Industry Partner

December 1, 2022

WTI announces that Dr. Bob Johnson has joined as Vice President, Technical Business Development

Meet with WTI and let us help you determine the best solution for your products!

For over 35 years WTI has led and continues to be the most trusted and innovative ingredient supplier in the business.

• Meet with us to learn more about how we can help increase shelf-life and improve food safety with our natural product line.
• We also offer natural alternatives to phosphates that will enhance product flavor, improve product quality, and increase yields.
• If you are looking for low sodium or sodium-free options, we have several products for you.
• WTI offers low cost alternatives to lactates, if you are looking to reduce cost.
• We offer many options for different applications; liquid, dry, low sodium, sodium-free, all natural, conventional and organic.