product portfolio

Ional

Ional Product Line

A buffered sodium citrate blend, IONAL stabilizes the color and flavor of muscle protein. Due to its superior ionic strength, IONAL substantially increases a product’s water-holding capacity. IONAL can be directly added, injected, tumbled, sprayed, or dredged onto or into beef, pork, poultry and seafood.
Patent # 5,302,406; 5,972,398










Product sheet

Ional

Ional case studies

Ional + rosemary vs. Listeria monocytogenes on beef franks


Ional and Ional Plus on total APC of ground beef


Ional and Ional Plus vs Clostridium perfringens on roast beef and pork loins


Ional and Ional Plus vs. Listeria monocytogenes on beef franks


Ional on total APC of sliced ham


Ional vs Clostridium perfringens outgrowth during chilling of roast beef


Ional vs. Clostridium perfringens on roast beef