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Wolfgang Peter Ludwig worked as a meat apprentice in a small Black Forest town near Baden-Baden, Germany. He immigrated to the United States in 1967 at the age of 21, with his wife Ursel and two young boys.
Driven by the American dream, he used his knowledge and intense interest in meat processing to begin his journey into the unknown US market. After a decade of learning English, while working for processors and suppliers in America, he felt it was time to begin another journey. This journey began with the dream of establishing a leading company; enabling him to provide customers with products and services that were better than they had ever experienced before. This dream came to fruition with the establishment of WTI. |
